Food exchange and the robustness of agrarian societies in the Eastern Mediterranean

TitleFood exchange and the robustness of agrarian societies in the Eastern Mediterranean
Publication TypeStudent Report
Year of Publication2015
AuthorsGauthier N
Course TitleESS 591: Applied Robustness Analysis in Social-Ecological Systems
InstitutionArizona State University
CityTempe, AZ
Source DocumentAccessible with appropriate permission
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Type

Food exchange networks in ancient agrarian societies, Eastern Mediterranean

Case
This is a diachronic case study emphasizing general properties of agricultural production and exchange over 10,000 years of agricultural production in the Eastern Mediterranean. Emphasis is placed on changing relationships between farmers and the individuals and institutions responsible for maintaining food-exchange networks and ensuring equitable distribution of food in times of subsistence crisis.
09 Aug 2016