| Title | Changing taste preferences, market demands and traditions in Pearl Lagoon, Nicaragua: A community reliant on green turtles for income and nutrition |
| Publication Type | Journal Article |
| Year of Publication | 2010 |
| Authors | Garland K, Carthy R |
| Journal | Conservation and Society |
| Volume | 8,1 |
| Pagination | 55-72 |
| Source Document | Accessible with appropriate permission |
Displaying 1 - 1 of 1 records found.
Title | Type |
|---|---|
Artisanal green turtle fishery in eastern (Caribbean) Nicaragua | Case |
| The artisanal green turtle fishery is operated by the indigenous Miskito along Nicaragua's eastern (Caribbean) coast between the city of Bluefields in the south and Puerto Cabezas in the north. The original case study focused on the village of Tasbapauni which is located approximately 40 miles north of the capital Bluefields on a narrow beach separating Pearl Lagoon from the ocean. The initial report covers a time period from approximately 1968 to 1969, as well as part of 1971, and... | 09 Aug 2016 |